Villa Fumé Smoked Gouda is creamy and slightly spicy with a natural smoke flavour. This award-winning cheese is made on a Dutch farm using thermised cow's milk — an intermediary treatment between raw and pasteurised, which retains natural enzymes and flavours while eliminating some bacteria. The cheeses are then smoked with artisan methods and matured on wooden boards for three to four months. More information (including allergens) >
£7.25
This lightly smoked cheese has all the creaminess of Gouda and is smooth on your palate.
Milk
Cow
Pasteurisation
Unpasteurised
Vegetarian
No
Country of Origin
Polsbroek, Netherlands
Strength
Strong
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Ingredients: Cheese (milk).
Allergen advice: for allergens see ingredients in bold.