Gorgonzola Dolce

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Visitors to our shops love the magnificent Gorgonzola Dolce wheels, made by Carozzi in Valassina, Lombardy in Italy. Weighing around 10 kg each, our Gorgonzola Dolce is so soft and silky that we simply scoop it out of its rind shell. Its pale ivory paste is sublimely sweet and creamy while its blue veins deliver rich, salty flavours with mushroom notes. One of our mildest blue cheeses, it is aged for between two and three months.

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Clare says …

Our customers’ favourite in store! This scoopable cheese has an amazing texture and taste, sweet by name and nature.

The Nitty Gritty

Style
Blue

Milk

Cow

Pasteurisation

Unpasteurised

Vegetarian

No

Country of Origin

Lombardy, Italy

Strength

Medium

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