A small number of Lincolnshire Poacher cheeses are specially selected for extended maturing. These become known as 'Double Barrel', a perfect choice for those who enjoy big punchy flavours. Double Barrel Poachers are matured between two and three years. Encased in a mottled grey-brown rind with the appearance of granite, this cheese is rich, strong and savoury. Deep pungent flavours are offset by bright and fruity notes. Read more
Not for the faint-hearted, Double Barrel will blow you away!
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A tasty hard cheese but with a subtle creaminess to it, we like this one a lot!
fabulous cheese, good delivery and communication 👍🙂