Suffolk Smokehouse & Deli Smoked Olives

From a local family-run smokehouse here on the Suffolk coast, these oak Smoked Olives are the perfect addition to a tempting antipasti selection. Plump green Manzanilla olives from Spain are the classic Martini olive. Their meaty texture and gently smoked flavour makes them perfect to nibble with slivers of Manchego cheese and Spanish charcuterie.

See full ingredients and allergens information in tasting notes below. Read more

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Clare says …

Suffolk meets Spain on your cheeseboard with these wonderful smoky accompaniments.

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Tasting notes

INGREDIENTS 

Smoked Olives: whole Manzanilla olives (52%), sunflower oil, black pepper.

Smoked Olives Mediterranean style: whole Manzanilla olives (52%), sunflower oil, dried tomato flakes, herbs de Provence, garlic granules

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